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Teff Flour and its gluten free properties has well and truly taken its place on the world stage. Not only as a grain and flour, but also the products that are manufactured from it. As awareness grows of Teff's qualities the export market is growing also. This is enhanced by modern medical pro-active screening, resulting in increased numbers of people with a gluten intolerance.
Today's need for healthy food is growing at an alarming rate around the world and Tobia Teff UK Ltd is well placed to accommodate this rising export demand. The recently introduced gluten free extruded cereal products has enhanced teff's profile on the world stage and through further development will continue to do so.
Not only are the nutritional values and health properties of Teff being realised but, also its contribution to those who are wheat or gluten intolerant (Coeliac). Teff adds a tasty variety that until now has been limited. Teff has the ability to provide valued nutrition whilst at the same time cater for those with special dietary requirements.
Our Teff flour is milled and packed to strict EU guidelines and complies with cross contamination requirements.
Recognised by the UK and Republic of Ireland Coeliac Societies, Tobia Teff has been supplying teff and its products to the UK and Irish markets for the past two years and is now exporting globally.
Tobia Teff UK Ltd supplies Teff Wholesale products to the Global market, For more information on Tobia Teff World Wide Exports, email firstname.lastname@example.org or Call +44 (0) 207 0181210 (10am - 5pm GMT)